This week we expect to have the following produce:
1 small bunch asparagus
8 radishes
8 green onions
1 pail spinach
12 stalks rhubarb
2 quarts storage potatoes ( the last until the new potatoes come in)
Mesclun or Head Lettuce
Herbs

Please email me some recipes for rhubarb to publish on the blog.
** **Remember from last year the tip about filling a mason jar with chive blossoms and then cover with vinegar. Let is sit for a few days and strain. The product is a beautiful pink vinegar with chive flavour!